Economic and productivity analysis of cherry production in Turkey: case of the Cukurova Region

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dc.contributor.authorSubai, OS
dc.contributor.authorNamdar, SC
dc.contributor.authorYılmaz, H
dc.contributor.authorSağlam, C
dc.contributor.authorUysal, O
dc.contributor.authorAydın, B
dc.date.accessioned2022-03-09T07:54:35Z
dc.date.available2022-03-09T07:54:35Z
dc.date.issued2021en_US
dc.departmentMTÖ Üniversitesi, Ziraat Fakültesi, Tarım Ekonomisi Bölümüen_US
dc.description.abstractThis study was carried out in cherry enterprises in the Adana and Mersin provinces of the Cukurova Region in Turkey. The study aimed to put forward the socio-economic structures of the cherry enterprises and the profitability of cherry production. The data used in the study were obtained from a total of 90 cherry producers in the 2018-2019 production period. The average age and the family size of the producers were determined as 57.8 years and 3.4 persons, respectively. The average land size of the enterprises was found as 9.07 da, and the average cherry yield was found as 13880.00 kg ha(-1). The total production costs, gross output value, gross profit, and net profit of cherry production were found as 8121.04 $ ha-1, 9022.00 $ ha-1, 3374.68 $ ha(-1), and 900.96 $ ha(-1), respectively. Besides, the cost of producing 1 kg of cherry was calculated as 0.58 $ ha(-1). In cherry production, gross labor productivity and net labor productivity values were found as 2.56 $ and 0.26 $, whereas gross and net capital productivity values were determined as 0.44 $ and 0.04 $, respectively. Gross factor productivity of cherry production was found as 1.11, whereas net factor productivity was 0.11. These values indicated that the return ratio of the costs was 11%. According to the results, it was concluded that the cherry production in Cukurova Region was profitable.en_US
dc.identifier.endpage219en_US
dc.identifier.issn1808-2882en_US
dc.identifier.issue4en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage203en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12899/562
dc.identifier.volume17en_US
dc.identifier.wosWOS:000754900700011en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherUNIV FED RURAL PERNAMBUCO, DEPT ADMINISTRACAOAV D MANOEL MEDEIROS S-N, BAIRRO DE DOIS IRMAOS, RECIFE PE CEP50670-901, BRAZILen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCherryen_US
dc.subjecteconomic analysisen_US
dc.subjectproductivityen_US
dc.subjectprofitabilityen_US
dc.titleEconomic and productivity analysis of cherry production in Turkey: case of the Cukurova Regionen_US
dc.typeArticleen_US

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