Konu "Trace metals" için Yayın Koleksiyonu listeleme
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Arsenic and trace metal concentrations in different vegetable types and assessment of health risks from their consumption
(Elsevier, 2022)The levels of 12 trace metal (loid)s (TMs) in 10 vegetable types including leafy vegetables (purslane, purple basil and parsley) and fruiting vegetables (pepper, tomato, eggplant, cucumber, zucchini, green bean and melon) ... -
Trace metals in core sediments from a deep lake in eastern Turkey: Vertical concentration profiles, eco-environmental risks and possible sources
(Elsevier, 2020)The contents of 12 trace metals (Hg, As, Pb, Cd, Ni, Cr, Zn, Cu, Co, Mn, Al and Fe) in two sediment cores (Hz11-P02 and Hz11-P09) from the Lake Hazar, one of the deepest natural lakes in Turkey, were examined to evaluate ...