Ara
Toplam kayıt 2, listelenen: 1-2
Arsenic and trace metal concentrations in different vegetable types and assessment of health risks from their consumption
(Elsevier, 2022)
The levels of 12 trace metal (loid)s (TMs) in 10 vegetable types including leafy vegetables (purslane, purple basil and parsley) and fruiting vegetables (pepper, tomato, eggplant, cucumber, zucchini, green bean and melon) ...
Pollution status, potential sources and health risk assessment of arsenic and trace metals in agricultural soils: A case study in Malatya province, Turkey
(Elsevier, 2021)
We measured the concentrations of arsenic and 11 trace metals in the soils from vegetable fields in Malatya province (Turkey) and assessed health risks for residential adults and children. Also, we assessed their potential ...